Make a paste of minced garlic, olive oil, Parmesan, salt and pepper
Blanch new potatoes til cooked 1/2- 3/4 the way through
After potatoes have cooled, slice.
Combine potatoes with garlic, Parmesan paste.
Cook to your preference. We like them when they a somewhat crusty on the outside and soft on the inside!
Yummy!
We love to cook fish when we have this side dish of potatoes. Combine Italian dressing with any of your favorite seasonings and marinate for a minimum of 1 hour. Depending on the weather outside we will then grill or cook in saute pan. Finish with some fresh lemon juice and a side salad, you have a perfect and healthy meal. Enjoy!!
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